Cooking Hot Meals: Soups, Pies, and Sandwiches

Soups and Egg Dishes

Carrot Soup, Corn Soup, Cucumber Soup, and Chicken Noodle Soup are the core warm meals. Combine the named vegetable or chicken component with a Boiled Water to assemble the soup. Boiled Water is also the base for Mint Tea and Hot Chocolate Bottle. For egg dishes, cook eggs into Baked Egg or Boiled Egg, then use them in Bacon And Egg Pie or Egg Sandwich.

Pies, Sandwiches, and Burgers

Pies use fruit or vegetable fillings plus Dough: Apple Pie, Banana Cream Pie, Cherry Pie, Grape Pie, and Lemon Meringue Pie. Dough is also the starting point for Bread-style items and for wrapping sandwiches. Sandwiches include Bacon Sandwich, Chicken Sandwich, Egg Sandwich, and Jam And Cheese Sandwich — each pairs a protein or spread with Cheese or Fruit Jam between bread.

Burgers stack a patty with Cheese and a bun: Hamburger, Cheese Burger, and Chicken Burger. Pizza recipes — Bacon Pizza and Cheese Pizza — build on Dough with toppings. Fries and Fish And Chips round out the fried side of the menu. Use the Cutting Board to prep ingredients and the Mortar And Pestle to grind items like Mint or Garlic before they go into a dish.